Thursday, November 1, 2012

Pumpkin Pie Bars

These are delicious bars of goodness that have all the flavors of the season.  The butterscotch crumb topping adds an extra layer of yumminess.

I like these better the day after they're made straight from the fridge.

They're perfect for potlucks, tailgating, half time at the football game.....well they're perfect just about any time!  The recipe make a generous 9X13 inch pan so you have plenty to share. 

This recipe is at my new site. Hope to see you there :) I've posted a lot of new things.

Here's the home address:


  1. yum, they even have bourbon in them!! They look totally awesome.

  2. These look so good. Thanks for sharing. Great recipe.
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  3. These look so awesome, and I'd like to try them; however, how do you think they'll taste without the bourbon? Don't have any! :o)

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