Closet cooking is one of my favorite blogs, too! I still haven't made any of Kevin's recipes yet but I always bookmark them. :) This chili looks so appetizing. Yum yum!
LOL - My husband doesn't always love my blogging obsession either. At least we're making them great meals and we're not out shopping. I love Kevin's site too for the great recipes and pictures. That being said, your picture of this chili is gorgeous and I love that you rolled it up into a burrito-great idea!
Masa? As in tamale masa? Where do I find that?! I need to make this recipe pronto.
That's a gorgeous bowl of chili--it looks delicious!
That looks absolutely amazing.
Thanks for stopping by my blog, your white chicken chili looks delicious. I'm your newest follower and can't wait to scroll through and see more yummy-ness!
This is a perfect dish for the chilly weather we've been having. I love the idea of making a chicken based chili as well. The sliced avocado just tops it right off!
I've never even HEARD of white chili...fantastic!!
Soups sound fantastic these days, can't get enough with all the chill outside, so let's make it chili :)))An evil tongue (my ML's) even suggested my husband should be jealous of me being always on Internet (mind you blogging and reading food blogs), so I completely understand you.
White chillies? Never heard and saw them before....it sounds quite intriguing.
Great idea to add masa to thicken it! It looks delicious!
Many thanks for introducing me to Kevin's site. And his chili recipe is smashing. (Super idea to wrap the leftovers up in a burrito!)
Your white chili looks amazing! I really liked how the creamy avocado topping went with it.
How beautiful with the avocado and jalapeno slices!
I am SUCH a blog surfer. It is definitely an addiction. I have lists upon lists of recipes bookmarked. Closet Cooking is amazing! Definitely a great recipe of Kevin's to choose to make. It looks fantastic.
I get more recipes from blog surfing than anything else.lie your chili recipe, loving it!
Thanks for visiting our blog Kathleen! This looks delicious - we love Kevin's recipes as well :)
Kathleen, I like your style for using leftovers ~ imagination & creativity! One of my reasons for surfing food blogs... to see what creative people like you & Kevin are cooking.Please keep posting these great tips...
Absolutely delicious and so well photographed x
Yep, my husband will come up behind me and say, "another food blog?" I'm like, yep...he doesn't get it!We love white chili and this recipe sounds great, I'll have to give it a try!
This is so weird, a woman at work was saying she was making white chili ( something I've never made) and here you are with a recipe!! It looks fantastic, I need to makes this!
LOL yes my husband gets annoyed sometimes but like u I told him at least m in the house and not out shopping...:) Tt white chilie dish looks great! tq for dropping by :)
This recipe looks like the perfect meal for the rainy/windy weather here in California, though it has let up(I want more)! I might have to omit the jalapeno though, cuz I'm kind of wimpy:) BTW, your chunky chocolate gobs look SO GOOD! Mmmmm, maybe for dessert after the chili?Thanks for visiting my blog and commenting:)
Looks good! Your photo has me wanting a bowlful. There may have been a time or two that I've gotten sucked into a blog and neglected things. :) My Honey's okay with all of this 'cause he knows exactly where I am at all times. In the kitchen...cooking, baking, or blogging! :) It helps that they're eating well, too!~ingrid
I enjoy that blog as well and this is one great recipe. Chicken chili is such a nice change from the standard beef and bean around here.
I am so enjoying your posts! This is a great change up on chili - excellent recipe! Thank you for sharing,Susan
i can totally relate to that, my hubs is always giving me crap for the food blog surfing, and then i remind him of all the great meals it's provided, and he shuts up, lol! this looks wonderful, i LOVE white chili, we'll have to try this soon!
Sounds delicious!I gather recipes on the internet.. and buy cookbooks.. and review cookbooks.. and gather more recipes..Well, there are worse obsessions. ;-)
I like the use of Masa(corn) in Chili. Thats how I thicken my chili. I sprinkle on some cornmeal. I haven't had it lump and it adds flavor.
Ooooh Ive been looking for a recipe for this for ages! I had a delicious White Chicken Chilli at the Cheesecake Factory when I was in the USA and then tried to make it myself..stupidly using loadssss of jalapenos instead of normal green chillies, wow my mouth was on fire and haven't tried it since! Would love to have a go of this one, looks yummy!!
This recipe looks fantastic! I like the idea of adding masa!
I'm all over this one Kathleen ~ it looks delicious (and terrific photo, too!)Thank you for sharing it! xo
I don't think I've ever said this before but man that is one pretty chili!
Hmmmmhhhhhyummy! Sounds great and I am sure my DH will like it! But first I have to go to a helath treatment. So: Before leaving Bloggetonia for a wile I want wo invite you to my blog. Maybe you've got the time and the good mind to go in for my draw. Would make me happy :o)Hugs, Traude
Thanks for pointing us all in the right direction. This looks like a great variation on white chili.As for the blog surfing... wow, I love it. But, the time suckage!! I need to quit my full-time paying job so that I have time to read!
This looks fantastic, a great version to those that like chicken.
What a delicious looking bowl of chili! So rich and hearty!
That first picture had me at hello! This looks and sounds amazing and I love white chicken chili!
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I love blog surfing as well. so many delicious recipes so little time. Just went over and became a follower of Kevin's blog.Kathleen, this chili sounds super good! I haven't had a chili of this kind before but I like all the ingredients in it. Def added to my stash of must-dos. Thanks for a terrific post.
I also love checking out food blogs. I can lose complete track of time doing this! I also visit Kevin's blog and his recipes look wonderful. This chili sounds and looks so good!
Oooh...! I bet I could make this without the chicken and it would still be delicious. I wonder if I'd have to substitute? I guess I could always make it for my boys, since they're not vegetarians! It really does look good. I love the idea of mixing in half-and-half (or even *gasp* cream!) and the avocados and all that cheese... Okay. Must stop now. I may have drooled on your blog. Sorry!-maria
I've been wanting to make white chicken chili for a while now...Kevin always has great recipes. This looks really delicious.
Chicken Chili - that sounds so good! Looks yummy! Living & cooking in Western MA I learned a new ingredient while reading your blog - masa. Thanks for stopping by and for leaving a comment.
I forgot about a soup I had out not to long ago, actually in Texas, chicken tortilla and they used Masa to thicken the soup. I grew up doing it with tacos, so why not...I often wonder what the heck it is for besides tortillas!I love the soup...never had it until I was working in St Louis around six years ago, and yours look darn good...and a cup of that chocolate with rum for dessert would suit me good!
White chilli? I have never heard of that, but this looks so good!
i love chicken chili, and this batch is creamy, spicy, beany, and perfect. your garnishments are also appealing--i LOVE avocados, cilantro, and jalapenos. that's a great big bowl of comfort, kathleen. :)
This looks incredibly tasty. I love the additions of cool avocado combined with the bite of a little jalapeno.
feeling a little overly ambitious i decided to make this chili and the mama's old fashion chili for some friends who came to watch the super bowl. both were excellent but i think this one is my favortie!!!!! the flavors were outstanding. love, love. loved it and so did my guests.it was funny because i really only made this one because a couple of the guests don't eat much red meat. so glad i did!
OH MY GOODNESS GRACIOUS.........HEAVEN !